Vegetables preparations n.e.c.; prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading no. 2006
In plain English
This category covers vegetable preparations that are not frozen and have not been preserved using vinegar or acetic acid, excluding specific products listed elsewhere. The items are further divided by type, including homogenized vegetables, potatoes, peas, shelled and unshelled beans, asparagus, olives, sweetcorn, and bamboo shoots. Any other vegetables or mixtures of vegetables not specifically named in these categories fall into the final group.
6-digit subheadings (10)
Official HS 2022 subheading texts. National tariff schedules subdivide these further (8-10 digit lines) and set the actual duty rates.
Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Vegetable preparations; potatoes, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Vegetable preparations; beans, shelled, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Vegetable preparations; beans, (not shelled), prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Vegetable preparations; asparagus, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Vegetable preparations; bamboo shoots, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Chapter 20 classification notes
Frequent misclassification in this chapter
Frozen vegetables (blanched only): Chapter 07, not 20. Baby food (fruit / vegetable purée under 1500g for infants): 2007 / 2008 unless milk-based (Chapter 19).
Classification certainty
The 6-digit level shown here is the internationally harmonised layer. Duty rates attach to national 8-10 digit tariff lines, which differ by country — use the duty calculator for lane estimates. For binding certainty, request a ruling from the destination customs authority.
Binding tariff ruling databaseOther headings in Chapter 20
- 2001 — Vegetables, fruit, nuts and other edible parts of plants; prepared or …
- 2002 — Tomatoes; prepared or preserved otherwise than by vinegar or acetic ac…
- 2003 — Mushrooms and truffles, prepared or preserved other than by vinegar or…
- 2004 — Vegetables preparations n.e.c.; prepared or preserved otherwise than b…
- 2006 — Vegetables, fruit, nuts, fruit-peel and other parts of plants, preserv…
- 2007 — Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut p…
- 2008 — Fruit, nuts and other edible parts of plants; prepared or preserved in…
- 2009 — Fruit or nut juices (including grape must and coconut water) and veget…