Cocoa beans; whole or broken, raw or roasted
In plain English
This heading covers cocoa beans that are either whole or broken into pieces. These beans can be in their raw state or have been roasted. The subheading does not create further divisions, as it applies to all such cocoa beans regardless of their condition.
6-digit subheadings (1)
Official HS 2022 subheading texts. National tariff schedules subdivide these further (8-10 digit lines) and set the actual duty rates.
Cocoa beans; whole or broken, raw or roasted
Chapter 18 classification notes
Frequent misclassification in this chapter
Chocolate-covered biscuits and wafers: Chapter 19 (1905). Cocoa-based beverages in RTD form (2202) are Chapter 22.
Classification certainty
The 6-digit level shown here is the internationally harmonised layer. Duty rates attach to national 8-10 digit tariff lines, which differ by country — use the duty calculator for lane estimates. For binding certainty, request a ruling from the destination customs authority.
Binding tariff ruling database