Wine lees; argol
In plain English
This category includes residues and waste from food industries, specifically focusing on wine lees and argol. These items fall under the broader group of prepared animal fodder. The classification does not create further subdivisions for these specific materials, treating them as a single group.
6-digit subheadings (1)
Official HS 2022 subheading texts. National tariff schedules subdivide these further (8-10 digit lines) and set the actual duty rates.
Wine lees; argol
Chapter 23 classification notes
Frequent misclassification in this chapter
Pet food 2309.10 (dog/cat) vs 2309.90 (other animal feed); commercial-grade animal feed has different duty than retail pet food.
Classification certainty
The 6-digit level shown here is the internationally harmonised layer. Duty rates attach to national 8-10 digit tariff lines, which differ by country — use the duty calculator for lane estimates. For binding certainty, request a ruling from the destination customs authority.
Binding tariff ruling databaseOther headings in Chapter 23
- 2301 — Flours, meal and pellets, of meat or meat offal, of fish or of crustac…
- 2302 — Bran, sharps and other residues; whether or not in the form of pellets…
- 2303 — Residues of starch manufacture, similar residues; beet-pulp, bagasse a…
- 2304 — Oil-cake and other solid residues; whether or not ground or in the for…
- 2305 — Oil-cake and other solid residues; whether or not ground or in the for…
- 2306 — Oil-cake and other solid residues; whether or not ground or in the for…
- 2308 — Vegetable materials and vegetable waste, vegetable residues and bi-pro…
- 2309 — Preparations of a kind used in animal feeding