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GOODS ACROSS BORDERS

HS HEADING 1107

Malt; whether or not roasted

In plain English

This category includes malt, which may or may not have been roasted. The goods are divided into two groups based on whether the malt has undergone roasting. One group consists of malt that has not been roasted, while the other group covers malt that has been roasted.

PARAPHRASE OF THE OFFICIAL HS 2022 TEXTS BELOW — NOT LEGAL ADVICE

6-digit subheadings (2)

Official HS 2022 subheading texts. National tariff schedules subdivide these further (8-10 digit lines) and set the actual duty rates.

1107.10

Malt; not roasted

1107.20

Malt; roasted

Chapter 11 classification notes

Chapter 11 imports are subject to food-safety inspection in most destinations; some EU member states apply additional Novel-Food classification for non-traditional grains. Gluten-free / specialty flours from rice / corn / oats fall under 1102.

Frequent misclassification in this chapter

Pasta and noodles (made from these flours) fall under Chapter 19 (preparations of cereals), not Chapter 11. Bakery mixes go to Chapter 19 too.

Classification certainty

The 6-digit level shown here is the internationally harmonised layer. Duty rates attach to national 8-10 digit tariff lines, which differ by country — use the duty calculator for lane estimates. For binding certainty, request a ruling from the destination customs authority.

Binding tariff ruling database

Other headings in Chapter 11

RULES5,339COUNTRIES85ITEMS111CARRIERS28GUIDES46UNIQUE SOURCES645LATEST VERIFICATION2026-07-26MethodologyChangelog