Fish; live
In plain English
This heading covers live fish, which are categorized based on their specific type and purpose. Some live fish are classified as ornamental, with further distinctions made between those kept in freshwater and those kept in other environments. Other categories identify live fish by species, including various types of trout, eels, carp, and different kinds of bluefin tuna. Any live fish that do not fit into these specific groups are placed in a remaining category for other goods not elsewhere classified.
6-digit subheadings (8)
Official HS 2022 subheading texts. National tariff schedules subdivide these further (8-10 digit lines) and set the actual duty rates.
Fish; live, ornamental, freshwater
Fish; live, ornamental, other than freshwater
Fish; live, trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
Fish; live, eels (Anguilla spp.)
Fish; live, carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.)
Fish; live, Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis)
Fish; live, southern bluefin tunas (Thunnus maccoyii)
Fish; live, n.e.c. in heading 0301
Chapter 03 classification notes
Frequent misclassification in this chapter
Prepared / preserved fish (tuna in oil, anchovies in brine) belong in Chapter 16, not 03. Smoked salmon: raw-smoked is 0305, hot-smoked preserved is 1604.
Classification certainty
The 6-digit level shown here is the internationally harmonised layer. Duty rates attach to national 8-10 digit tariff lines, which differ by country — use the duty calculator for lane estimates. For binding certainty, request a ruling from the destination customs authority.
Binding tariff ruling databaseOther headings in Chapter 03
- 0302 — Fish; fresh or chilled, excluding fish fillets and other fish meat of …
- 0303 — Fish; frozen, excluding fish fillets and other fish meat of heading 03…
- 0304 — Fish fillets and other fish meat (whether or not minced); fresh, chill…
- 0305 — Fish, dried, salted or in brine; smoked fish, whether or not cooked be…
- 0306 — Crustaceans; in shell or not, live, fresh, chilled, frozen, dried, sal…
- 0307 — Molluscs; whether in shell or not, live, fresh, chilled, frozen, dried…
- 0308 — Aquatic invertebrates other than crustaceans and molluscs, live, fresh…
- 0309 — Flours, meals and pellets of fish, crustaceans, molluscs and other aqu…